tag:blogger.com,1999:blog-14408128.post114865460162997750..comments2023-10-14T06:58:37.261-07:00Comments on KeeWee's Corner: Natures LaunderingJennifer AKA keeweehttp://www.blogger.com/profile/16107693230744190952noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-14408128.post-1148691973474634762006-05-26T18:06:00.000-07:002006-05-26T18:06:00.000-07:00fabulous pictures, as usual.Dfabulous pictures, as usual.<BR/>DAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14408128.post-1148664012092393282006-05-26T10:20:00.000-07:002006-05-26T10:20:00.000-07:00Dragonfly, they do look rather like Nasturtiums, a...Dragonfly, they do look rather like Nasturtiums, and I have seen them used in salads.Jennifer AKA keeweehttps://www.blogger.com/profile/16107693230744190952noreply@blogger.comtag:blogger.com,1999:blog-14408128.post-1148663445966844942006-05-26T10:10:00.000-07:002006-05-26T10:10:00.000-07:00Keewee, those flowers have a striking resemblance ...Keewee, those flowers have a<BR/> striking resemblance to the<BR/> Nasturtiums. As a child I <BR/> liked to chew on the stem of <BR/> that flower, don,t laugh, but<BR/> I still can,t resist doing it,<BR/> I like the spicy/burning<BR/> taste. The British (maybe <BR/> other countries as well) use<BR/> the flower dipped in a little <BR/> sugar frosting to decorate<BR/> cakes - also little Violets -<BR/> it looks beautiful.<BR/> DRAGONFLY.Anonymousnoreply@blogger.com