Friday, May 05, 2006

Recipe: BACON-PARMESAN CHEESE BALL

The weather is warming up, it is time to sit outdoors with your friends and enjoy a drink, snacks and good conversation.


2 (8 oz.) pkgs. cream cheese, softened
1/2 c. salad dressing or mayo.
1/3 c. Parmesan cheese
10 crisply cooked bacon slices, crumbled
1/4 c. chopped green onion

Combine cream cheese and salad dressing, mixing until well blended. Add remaining ingredients; mix well. Chill. Form into cheese balls and decorate by rolling in chopped nuts before serving.



7 comments:

  1. Anonymous9:25 PM

    How ever can I resist trying
    that one?
    How do I keep slim reading
    your blog? LOL!! C.

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  2. Anonymous4:28 AM

    Keewee, thanks for stopping by my website. I would love to be added to your favorite bloggers. : ) I will add you too!

    ReplyDelete
  3. Anonymous7:19 AM

    Also, I have often wondered how these were made. Now I know.

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  4. That looks so good. Looks like a winner.

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  5. How to keep thin? Mr. C and I don't as we have to taste test all the recipes, that is our excuse anyway.

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  6. that looks too good....... will try it out over the weekend... I am not a great cook, hope it turns out well. Thanks for haring it with us

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  7. Hadn't looked in on your place in a while, and dammit! you've blown my intention to watch the calories.

    And I'd just talked myself out of making a batch of fudge...

    ReplyDelete